Monday, March 29, 2010

Boston Flower Show Risotto Demo Part II

5 comments:

  1. This is a great suggestion by Michael Monaco who says Great Job Carole..... Ever try Carnaroli rice, it's harder to find but more forgiving [you don't have to be right ontop of the rice the whole time]..... I agree don't use Uncle Bens, If you can't get Italian short grain rice you can sub it with Japaneese rice which is fairly easy to find..... Once again Great Job...

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  2. Carole and Jennifer, You both were great!!! Carole, I love your Heirloom Meals logo... Loved hearing about how you grew up in a 3-generation family. My mom grew up that way and now my daughter is as well...so many incredible memories are created. Best of luck to both of you!!!

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  3. Jenn! I LOVED watching the clip of you and your sister in Heirloom Meals Part II! You girls did so well and I learned so much...I finally know why my risotto always came out awful...I tried to do it in under 10 minutes! GREAT job....you girls looked SO cute!

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  4. Hi Jen. Loved the video too! I always leave my risotto on the stove by itself. Now I know how to cook it. Looking forward to the PBS show. You and Carole are rockstars. :)

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  5. Just saw the 10 minute clip. You and your sister are quite a delightful team. Very enjoyable and informative. I never peel asparagus...I only snap it and it snaps off where it should, I've been told. Maybe I should peel the fat ones but I happen to like skinny asparagus more. Keep up the good work. I'll have to make risotto soon.
    Yesterday at 6:14pm

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