Doesn't everybody serve their chickens a fresh-baked pie for breakfast?
Sunday, October 10, 2010
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About Me
- Carole
- Carole Murko is a culinary artist who learned how to cook by observing her mother and grandmother since the age of 3. Throughout her life, Carole has emulated their passion for entertaining, cooking and feeding friends and family. Carole has become nostalgic for those long family meals and she tries to recreate as many as possible for her “family” and friends. She’s discovered through her friendships and entertaining that there are many stories, histories and recipes to be shared. And, hence the development of Heirloom Meals. Carole has an AB in Economics from Smith College, an MA in Economics from NYU, earned the CFA designation and is a licensed real estate broker in Massachusetts. She is a member of the Board of Trustees of Shakespeare and Company, member of the Board of Trustees of Berkshire Grown, member of Berkshire Slow Food. And Carole has recently become co-host of a local, weekly radio show called Radio2Women “Giving Women Voice.”
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